Teriyaki-Glazed Turkey Burgers
8 ingredients
5 steps
Ingredients
- 1/3 c. honey
- 1/4 c. soy sauce
- 1 1/2 tsp. grated sugar
- 1 tsp. garlic, minced
- 1 lb. turkey, ground
- 1/2 c. finely chopped celery
- 1/4 c. thinly sliced green onion
- 4 hamburger buns, toasted
Directions
-
1In small bowl, combine honey, ginger, soy sauce and garlic until well blended.
-
2In separate bowl, mix together turkey, celery and green onion.
-
3Blend in 3 tablespoons honey mixture.
-
4Divide mixture into 4 to 6 patties.
-
5Place patties on a well-oiled grill. Grill, turning 2 to 3 times, brushing with honey glaze until patties are well-browned and cooked through.
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