Teriyaki Marinade

7 ingredients
4 steps

Ingredients

  • 3/4 c. oil
  • 1/4 c. soy sauce (low salt)
  • 3 Tbsp. honey
  • 2 Tbsp. vinegar
  • 1 green onion, chopped
  • 1/2 Tbsp. ground ginger, or use fresh to taste
  • 2 minced garlic cloves

Directions

  1. 1
    Combine ingredients.
  2. 2
    Pour over chicken, turkey, pork or beef. Let stand for at least one hour.
  3. 3
    If using beef, use a cheaper cut, e.g. chuck rather than sirloin.
  4. 4
    Grill or broil the meat.

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