Tex-Mex BBQ Chicken Stack

Directions

1. 1
   Heat oven to 350F.
2. 2
   Mix first 3 ingredients until blended.
3. 3
   Reserve 2 Tbsp.
4. 4
   barbecue sauce mixture for later use.
5. 5
   Cook and stir onions in large nonstick skillet on medium heat 4 to 5 min.
6. 6
   or until crisp-tender.
7. 7
   Add chicken and remaining barbecue sauce mixture; stir.
8. 8
   Simmer on medium-low heat 2 to 3 min.
9. 9
   or until heated through, stirring occasionally.
10. 10
    Cover baking sheet with foil; spray with cooking spray.
11. 11
    Place 1 tortilla on prepared baking sheet; top with half the chicken mixture and 1/2 cup cheese.
12. 12
    Cover with second tortilla.
13. 13
    Top with layers of remaining chicken, 1/2 cup of the remaining cheese and remaining tortilla.
14. 14
    Spread with reserved barbecue sauce mixture; sprinkle with remaining cheese.
15. 15
    Cover loosely with second sheet of foil.
16. 16
    Bake 15 min.
17. 17
    or until heated through.
18. 18
    Let stand 5 min.
19. 19
    before cutting into wedges.
20. 20
    Serve with sour cream.