Tex-Mex Burger

Name: Tex-Mex Burger
Ingredients: 4 Ball Park(R) Steakhouse(R) Beef Burgers; 4 Ball Park(R) Hamburger Buns toasted; 2 tablespoons salsa verde; 1/4 cup mayonnaise; 1 avocado sliced; 1/4 cup roasted red bell peppers; 4 slices pepper jack cheese; green leaf lettuce

8 ingredients

5 steps

Ingredients

4 Ball Park(R) Steakhouse(R) Beef Burgers
4 Ball Park(R) Hamburger Buns toasted
2 tablespoons salsa verde
1/4 cup mayonnaise
1 avocado sliced
1/4 cup roasted red bell peppers
4 slices pepper jack cheese
green leaf lettuce

Directions

1

Prepare the burgers the way you like them.
2

Whisk together the salsa verde and mayo. Spread some of that on the buns.
3

Build your masterpiece by putting the burgers on the buns and piling on the red peppers, avocado, cheese and lettuce.
4

Eat up, amigo!
5

Chef's tip Punch up the freshness by losing the bun and serving over a bed of spring mix or wrap it up in lettuce!