Tex Mex Dip

Directions

1. 1
   Spread bean dip into the bottom of a casserole dish.
2. 2
   I use a 13x9 dish.
3. 3
   Next, make guacamole by mashing the avocados and adding a squeeze of lemon with garlic salt and pepper.
4. 4
   Spread on top of bean dip.
5. 5
   Stir together the sour cream and taco seasoning and put on top of avocado layer.
6. 6
   Chop the tomatoes and spread over sour cream.
7. 7
   Spread the can of chopped olives over the tomatoes.
8. 8
   Chop the green onions and spread over the olives.
9. 9
   Finally, shred the cheddar cheese and generously put on top of everything.
10. 10
    Chill for at least an hour before serving.