Tex-Mex Morning Wraps

Directions

1. 1
   Cook bacon in large skillet on medium heat until crisp; drain.
2. 2
   Place 2 bacon slices on each tortilla; sprinkle evenly with cheese.
3. 3
   Beat eggs and chilies; add to hot skillet.
4. 4
   Cook and stir 2 min.
5. 5
   or until set.
6. 6
   Divide egg mixture between tortillas; drizzle with salsa.
7. 7
   Roll up.