Tex-Mex Roast

9 ingredients
2 steps

Ingredients

  • 1 (3 lb.) roast
  • 2 c. dry pinto beans
  • 1 c. mushrooms
  • 1 onion, chopped
  • salt and pepper
  • 1 can chopped green chilies
  • 1 can Ro-Tel tomatoes
  • 1 can tomato sauce
  • 1/4 c. sugar

Directions

  1. 1
    Cover with water.
  2. 2
    Bake, covered, for 12 hours at 250°.

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