Tex Mex Skillet

4 ingredients
3 steps

Ingredients

  • 1 large can Brook's hot chili beans
  • 1 c. tomato juice
  • 1 c. uncooked rice
  • 1/2 to 3/4 lb. kielbasa (Polish sausage) or hot dogs

Directions

  1. 1
    In a large skillet, add chili beans, tomato juice, rice and meat (sliced thick).
  2. 2
    Cover, cook on low heat for 20 to 25 minutes, or until rice is tender.
  3. 3
    Top with grated cheese and taco chips.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Green Beans

Green Beans

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
Chili himbeer bonbons candy

Chili himbeer bonbons candy

Devils taste

B NOVA 4

Protein 2 Bean And Vegetable Meatless Chili

Simple Truth

Shady brook farms, smoked turkey bacon

E NOVA 4

Shady Brook Farms, Tenderloins Turkey Breast

Shady brook farms

A NOVA 4

Kendall brook smoked atlantic salmon

D NOVA 3

More Recipes to Try

Fresh Broccoli & Chicken Pasta Toss

7 ingredients

Chocolate Chip Cookie Bars

9 ingredients

Shepherd's Poy

13 ingredients

My Simple Pie Crust

4 ingredients

The Fastest Strained Yogurt

2 ingredients

Quick Pizza Sauce

9 ingredients

Sweet 'n Spicy Sauce--Simply Simmered Sea Bream

7 ingredients

Bulgur Pilaf With Pine Nuts Recipe

5 ingredients

Garlic Rosemary Marinated Lamb Chops

5 ingredients

Sozzled Potatoes

6 ingredients

Pickled Cucumber & Carrot

8 ingredients

Awesome Breakfast Casserole For Two

7 ingredients