Texas Barbecue Style

5 ingredients
8 steps

Ingredients

  • 5 lb. whole beef brisket
  • 1 (18 oz.) bottle Open Pit barbecue sauce
  • 2 medium onions, sliced thin
  • 1 large clove garlic, crushed
  • 1 tsp. chili powder

Directions

  1. 1
    Put brisket in shallow heavy pan with cover.
  2. 2
    Pour all the remaining ingredients over meat.
  3. 3
    Cover; bake at 325° for about 4 hours, or until tender.
  4. 4
    Baste once in a while.
  5. 5
    Remove cover; bake another 60 minutes, basting to glaze meat.
  6. 6
    Skim off excess fat and thicken; serve as a sauce.
  7. 7
    Makes 8 to 10 servings.
  8. 8
    Total baking time is 5 hours.

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