Texas Beans
4 ingredients
9 steps
Ingredients
- 2 lb. pinto beans
- 4 loops German sausage
- 2 yellow onions
- 2 cans stewed tomatoes
Directions
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1Take 2 pounds of pinto beans, pick out rocks.
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2Take 4 loops of your favorite German sausage and cut up in large bites.
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3Take 2 yellow onions and cut in hunks.
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4Combine all 3 and simmer for 8 hours or more, until beans are tender.
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5Do not use other seasonings.
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6Use a large pot.
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7Add 2 cans stewed tomatoes, cut them up and add juice.
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8Simmer with lid off until it reaches desired consistency.
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9Serves 12.
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