Texas Caviar

Ingredients

• 1 1/2 cups chopped tomato, seeded
• 1/3 cup thinly sliced green onions
• 2 tablespoons canned chopped green chiles
• 2 tablespoons white wine vinegar
• 1 tablespoon minced seeded jalapeno pepper
• 1 tablespoon chopped fresh cilantro
• 1 teaspoon olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon ground cumin
• 1/8 teaspoon pepper
• 1 garlic clove, minced
• 1 (15.8-ounce) can black-eyed peas, rinsed and drained