Texas Caviar

6 ingredients
3 steps

Ingredients

  • 2 cans black-eyed peas, drained and washed
  • red onion, sliced in rings
  • 3 garlic cloves, chopped
  • 2/3 c. olive oil
  • 1/3 c. white vinegar
  • salt and pepper

Directions

  1. 1
    Drain and wash peas; add onions and garlic.
  2. 2
    Stir and add oil, vinegar, salt and pepper.
  3. 3
    Marinate overnight.

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