Texas Caviar
10 ingredients
1 steps
Ingredients
- 1 can (15-1/2 oz.) black-eyed peas, rinsed and drained
- 3/4 c. sweet red pepper, chopped
- 3/4 c. green pepper, chopped
- 3 green onions, chopped
- 1 medium onion, chopped
- 1/4 c. fresh parsley, minced
- 1 jar (2 oz.) diced pimientos, drained
- 1 garlic clove, minced
- 1 bottle (8 oz.) fat-free Italian salad dressing
- Baked Tortilla Chips
Directions
-
1In a bowl, combine the first nine ingredients; cover and refrigerate for 24 hours. Serve with tortilla chips.
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