Texas Chili

10 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium onion, finely chopped
  • 1 tsp. seasoning salt
  • 1/4 tsp. cayenne pepper
  • 1 tsp. garlic salt
  • 1 tsp. cumin
  • 1 1/2 Tbsp. chili powder
  • 1 (8 oz.) can tomato sauce
  • 1 1/2 c. water
  • 1 (15 oz.) can pinto beans

Directions

  1. 1
    In a large skillet, brown ground beef and onions.
  2. 2
    Drain excess fat.
  3. 3
    Add seasonings and stir well.
  4. 4
    Add tomato sauce, water and pinto beans; stir well.
  5. 5
    Simmer for 30 minutes.

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