Texas Chocolate Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1 c. water
  • 4 Tbsp. cocoa
  • 2 c. sugar
  • 2 c. flour
  • 1/2 c. milk (soured with vinegar)
  • 1 tsp. soda
  • 2 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Bring margarine, water and cocoa to a boil.
  2. 2
    Mix flour, sugar and soda together.
  3. 3
    Mix with hot mixture. Stir in sour milk.
  4. 4
    Mix in eggs and vanilla.
  5. 5
    Pour into a 12 x 15-inch greased and floured pan for 20 minutes at 325°.
  6. 6
    Frost.

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