Texas Fried Turkey Breast

6 ingredients
1 steps

Ingredients

  • vegetable oil for frying
  • 1 boneless turkey breast
  • salt and pepper
  • Cajun seasoning
  • 3 c. flour
  • 3 c. milk

Directions

  1. 1
    Fill a large, deep pot half full of oil. Heat oil over medium high to 350°. Season turkey with salt, pepper and Cajun seasoning. Dredge turkey in flour, then in milk, and back into flour. CAREFULLY lower the turkey into the hot oil and fry until golden brown and cooked to 165° on meat thermometer.

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