Texas Hash

8 ingredients
6 steps

Ingredients

  • 2 lb. ground chuck
  • 2 medium onions, chopped
  • 2 green peppers, chopped
  • 2 (1 lb.) cans tomatoes
  • 1 1/2 tsp. chili powder
  • 2 1/2 tsp. salt (optional)
  • 2 Tbsp. Worcestershire sauce
  • 1 c. rice

Directions

  1. 1
    Brown beef in skillet.
  2. 2
    Drain well.
  3. 3
    Put all ingredients in crock-pot. Stir well.
  4. 4
    Cover and cook on low 6 to 8 hours (high 3 hours).
  5. 5
    Serves 10.
  6. 6
    May be frozen.

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