"Texas Hash"(Beef Stroganoff)

6 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 (8 oz.) container sour cream
  • 1 small can English peas
  • 1 small onion
  • 1 pkg. egg noodles

Directions

  1. 1
    Brown hamburger with onion.
  2. 2
    Drain well.
  3. 3
    Add soup to pan and brown.
  4. 4
    Add sour cream and drained peas, simmer for 10 minutes. Serve over egg noodles, toast or rolls.

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