Texas Pecan Pie

6 ingredients
3 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 1 c. sugar
  • 1/2 c. light corn syrup
  • 1/4 c. melted butter
  • 3 well beaten eggs
  • 1 1/2 c. pecan halves

Directions

  1. 1
    Mix sugar, corn syrup and melted butter.
  2. 2
    Add well beaten eggs and pecans.
  3. 3
    Bake at 400° for 10 minutes, then at 350° for 30 to 35 minutes.

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