Texas Pineapple Cake
11 ingredients
6 steps
Ingredients
- 2 c. flour
- 1 1/2 c. sugar
- 1/4 c. brown sugar, packed
- 1 c. chopped walnuts or pecans
- 1 large can crushed pineapple and juice
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2/3 c. sugar
- 1 stick oleo
- 1/4 c. milk
- 1 c. coconut
Directions
-
1Combine the first 7 ingredients in large loaf pan.
-
2Stir to mix.
-
3Bake at 350° for 35 minutes.
-
4Remove and top.
-
5Bring the 2/3 cup sugar, oleo and milk to a boil.
-
6Pour over warm cake; sprinkle with the coconut.
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