Texas Salsa Recipe

Directions

1. 1
   Chop (can use blender, but do not make too mushy) all ingredients.
2. 2
   Place in big pot and add in salt.
3. 3
   Simmer at least 1 hour or possibly till a little thick.
4. 4
   Use less jalapenos to make milder.
5. 5
   Can or possibly freeze.
6. 6
   Use with chips, pour over cream cheese for dip, or possibly great in any recipe calling for picante sauce or possibly salsa.