Texas Special

5 ingredients
6 steps

Ingredients

  • 1 lb. elbow macaroni
  • 23 oz. Hunt's tomato sauce
  • 2 Tbsp. Wesson oil
  • 1 lb. Longhorn cheese
  • Lawry's seasoning to taste

Directions

  1. 1
    In a 4 1/2-quart pot, boil macaroni with oil until tender. Grate cheese.
  2. 2
    Strain macaroni; rinse with cold water.
  3. 3
    Put back in pot on low-medium.
  4. 4
    Add cheese and sauce.
  5. 5
    Stir until cheese has melted.
  6. 6
    Add Lawry's to taste.

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