Texas Squash Skillet

9 ingredients
3 steps

Ingredients

  • 4 Tbsp. butter
  • 1 large onion, chopped
  • 1 small green pepper, chopped
  • 1 clove garlic, minced
  • 2 to 3 lb. squash, sliced
  • 4 fresh tomatoes, peeled and chopped
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    In a large skillet, saute onion, green pepper and garlic. Stir in squash, tomatoes and seasoning.
  2. 2
    Cook over low heat, stirring occasionally, until squash is tender.
  3. 3
    Sprinkle cheese over top and serve.

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