Texas Taters
7 ingredients
3 steps
Ingredients
- 2 lb. frozen hash brown potatoes
- 1/2 c. chopped onion
- 1/2 c. melted margarine
- 2 cartons (8 oz. each) sour cream
- 1 tsp. salt or to taste
- 1 can (10 1/2 oz.) cream of chicken soup
- 10 oz. grated Cheddar cheese
Directions
-
1Mix all ingredients together.
-
2Pour into a well-greased baking pan.
-
3Bake in a 350° oven for 1 hour.
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