Texican Hoagies
8 ingredients
2 steps
Ingredients
- 1/3 cup Hellmann's(R) or Best Foods(R) Light Mayonnaise
- 1/3 cup prepared salsa
- 1/4 teaspoon ground cumin optional
- 1 1/2 cups 2 1/2 to 3 lb. chicken, cut into serving pieces
- 1/2 cup red bell pepper, sliced
- 1/2 cup sliced green onions
- 4 hoagi or roll
- 4 slices lowfat pepper jack cheese about 4 oz
Directions
-
1In large bowl, combine Hellmann's(R) or Best Foods(R) Light Mayonnaise, salsa and cumin. Stir in chicken, red pepper and green onion. Evenly spoon into rolls, then top with cheese.
-
2Broil, if desired, to melt cheese.
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