Thai Pork Roll Ups

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Wrap tortillas in foil
3. 3
   Bake in the preheated oven about 10 minutes or until warm.
4. 4
   Cut pork into 1/4 inch thick strips.
5. 5
   combine garlic salt and pepper in a medium bowl.
6. 6
   add pork strips and toss to coat evenly.
7. 7
   Put cooking oil in a 10 inch skillet over a medium heat. Stir in seasoned pork and cook for 4 to 6 minutes untill no longer pink turring to brown evenly.
8. 8
   turn heat down remove pork keep warm.
9. 9
   add shredded broccoli slaw mix, onion, and ginger to skillet.
10. 10
    cook and stir for 4 to 6 minutes untill vegetables are crips-tender. remove from heat.
11. 11
    Peanut sauce.
12. 12
    in a 1 to 1-1/12 guart saucepan cominge beanut butter , water, sugar, soysaus and garlic.
13. 13
    heat over medium-low heat whisking constantly until mixture is smoothe and warm Use immediately or keep warm over a very low heat stirring occationallly.