That Bean Salad

Name: That Bean Salad
Ingredients: 1 16 oz can great northern beans; 1 16 oz can black beans; 1 16 oz can kidney beans; 1 10 oz pkg frozen corn, thawed; 1 2 oz jar pimento, drained; 1 carrot, finely chopped; 1/2 C olive oil; 1/2 C cider vinegar; 1 clove garlic, minced; 1/2 t salt; 1/2 t pepper; 1/2 t chili powder; fresh chopped parsley

13 ingredients

1 steps

Ingredients

1 16 oz can great northern beans
1 16 oz can black beans
1 16 oz can kidney beans
1 10 oz pkg frozen corn, thawed
1 2 oz jar pimento, drained
1 carrot, finely chopped
1/2 C olive oil
1/2 C cider vinegar
1 clove garlic, minced
1/2 t salt
1/2 t pepper
1/2 t chili powder
fresh chopped parsley

Directions

1

{"0":"Drain and rinse beans","1":"Combine veggies in lg bowl.","2":"Combine dressing and pour over veggies","3":"Refridgerate up to 4 days","5":"Can also puree as a dip or spread."}