That Chicken Stuff

9 ingredients
8 steps

Ingredients

  • 2 lbs boneless skinless chicken breasts
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (14 ounce) can Swanson chicken broth
  • 2 tablespoons extra virgin olive oil
  • salt (to taste)
  • pepper (to taste)
  • Accent seasoning (to taste)
  • season salt (to taste)

Directions

  1. 1
    Preheat oil in a pan.
  2. 2
    Cut chicken in bite size pieces.
  3. 3
    Put chicken in preheated oil.
  4. 4
    Season with salt, pepper, Accent and season salt to your liking (or whatever seasons you prefer).
  5. 5
    Cook chicken until fully cooked.
  6. 6
    Add chicken broth, cream of chicken soup and cream of mushroom soup.
  7. 7
    Simmer for 10 minutes.
  8. 8
    Serve over mashed potatoes or noodles.

Products Matching These Ingredients

More Recipes to Try