The Best Dip

10 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 16 oz. sour cream
  • 24 oz. cottage cheese (small curd)
  • 4 cloves minced garlic
  • 6 sliced scallions
  • 1/2 c. diced onions (white sweet onion)
  • 1/4 to 1/2 c. milk
  • salt
  • pepper
  • seasoned salt

Directions

  1. 1
    Soften the cream cheese with milk.
  2. 2
    Add the sour cream and cottage cheese, blend well.
  3. 3
    Add in onions, scallions, garlic and all seasonings.
  4. 4
    Chill for 1 hour, add seasonings to your own taste.

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