The Best Wild Rice

9 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1 c. sliced fresh mushrooms
  • 2 c. washed wild rice
  • 6 c. water
  • 6 bouillon cubes (chicken or beef)
  • 1/4 tsp. garlic salt
  • 1/4 tsp. black pepper

Directions

  1. 1
    Put all ingredients in a 9 x 13-inch cake pan.
  2. 2
    Bake at 375° for 1 1/2 hours or until liquid is gone.
  3. 3
    Serves 8.
  4. 4
    Foolproof recipe and absolutely delicious.

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