The Chocolate Chip Cookie
13 ingredients
8 steps
Ingredients
- 1 c. butter
- 1 c. sugar
- 1 c. brown sugar
- 2 eggs
- 1 tsp. vanilla flavoring
- 2 c. flour
- 2 1/2 c. oatmeal (processed in blender)
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. baking soda
- 12 oz. real chocolate chips
- 4 oz. Hershey bar, grated
- 1 1/2 c. chopped nuts
Directions
-
1Cream butter and sugar.
-
2Add eggs and vanilla flavoring and beat.
-
3Mix with a whisk all dry ingredients and add to butter, sugar and eggs.
-
4Blend.
-
5Stir in nuts and chocolate chips.
-
6Drop golf-ball sized dough onto an ungreased cookie sheet about 1-inch apart.
-
7Bake 10 to 12 minutes at 375°.
-
8Makes about 50 cookies.
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