The Crisp

5 ingredients
3 steps

Ingredients

  • Ice
  • 1 3/4 ounces gin, preferably Plymouth
  • 1 3/4 ounces dry vermouth
  • 2 dashes of orange bitters
  • 1 lemon twist, for garnish

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add the gin, vermouth and bitters and stir well.
  3. 3
    Strain the drink into a chilled coupe and garnish with the lemon twist.

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