The Dickens

Name: The Dickens
Ingredients: 32 ounces unsweetened apple cider; 10 ounces spiced rum, preferably Sailor Jerry; 8 ounces white rum, such as Plantation 3 Stars; 4 ounces overproof rum, preferably Smith & Cross; 5 ounces Simple Syrup; 1/2 small cinnamon stick; 12 ounces heavy cream; 1/4 ounces absinthe; 2 tablespoons sugar; 4 dashes of Angostura bitters

10 ingredients

4 steps

Ingredients

32 ounces unsweetened apple cider
10 ounces spiced rum, preferably Sailor Jerry
8 ounces white rum, such as Plantation 3 Stars
4 ounces overproof rum, preferably Smith & Cross
5 ounces Simple Syrup
1/2 small cinnamon stick
12 ounces heavy cream
1/4 ounces absinthe
2 tablespoons sugar
4 dashes of Angostura bitters

Directions

1

In a medium saucepan, warm the apple cider, rums, Simple Syrup and cinnamon stick over moderately low heat for 20 minutes; do not let the rum punch boil.
2

Meanwhile, beat the heavy cream, absinthe, sugar and bitters to firm peaks.
3

Discard the cinnamon stick and ladle the rum punch into warmed mugs or heatproof glasses.
4

Spoon the whipped cream on top.