The Dip
4 ingredients
5 steps
Ingredients
- 1 pkg. cream cheese, softened
- 1 pkg. Monterey Jack cheese
- 1 can chili (without beans; Armour)
- tortilla chips
Directions
-
1In a glass pie plate or other dish of similar size, spread the cream cheese in an even layer.
-
2Next, spoon in the chili and spread it into an even layer.
-
3Finally slice cheese and make a third layer with it.
-
4Cover with clear wrap and microwave until heated, approximately 4 minutes.
-
5Warm chips and sit in a circle around dip and dig in.
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