The Perfect Gin & Tonic

Directions

1. 1
   Place the ice cubes in a tall, narrow, chilled glass (the cubes should come near the top.)
2. 2
   Add the gin, then the tonic water, then the lime juice, stirring well.
3. 3
   Garnish with lime wedge, and serve immediately.
4. 4
   Note: To make the ice cubes, simply fill an empty ice cube tray with tonic water, and let the cubes freeze.
5. 5
   It takes just a few hours.
6. 6
   Covered well, the cubes will remain fresh-tasting in the freezer for at least a few weeks.