The Thing!

Name: The Thing!
Ingredients: 12 lb ground beef; hamburger bun; 4 slices cheese; 4 slices bacon, cooked; 2 teaspoons sliced jalapenos; 1 teaspoon mustard; 14 cup lettuce, shredded; 2 slices tomatoes; 2 slices onions; 4 dill pickles, hamburger slices; 2 teaspoons green chilies, diced (optional); butter, for toasting buns

12 ingredients

7 steps

Ingredients

12 lb ground beef
hamburger bun
4 slices cheese
4 slices bacon, cooked
2 teaspoons sliced jalapenos
1 teaspoon mustard
14 cup lettuce, shredded
2 slices tomatoes
2 slices onions
4 dill pickles, hamburger slices
2 teaspoons green chilies, diced (optional)
butter, for toasting buns

Directions

1

Form two patties from ground beef and brown.
2

While meat is cooking, butter buns and toast in a skillet.
3

Take bottom bun and spread mustard over it.
4

In order, place green chilies, pickles, jalpenos, lettuce, onions, tomatoes and bacon on top of mustard.
5

Place two slices of cheese on each pattie just as they are getting done and place top bun on cheese to help the cheese melt.
6

Take spatula and place meat and top bun on prepared bottom bun.
7

Place in plate and serve with chips or french fries.