Thick Hamburger Soup

10 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck or sirloin
  • 2 qt. water
  • 3 bouillon cubes
  • 3 onions, sliced
  • 3 carrots, sliced
  • 1 (1 lb.) can chopped tomatoes
  • 3 stalks celery, chopped
  • 1 Tbsp. salt
  • 1/2 c. quick cooking rice
  • 1/2 c. quick cooking barley

Directions

  1. 1
    Place meat in a 4-quart casserole.
  2. 2
    Microwave 5 minutes on High (100%), stirring twice.
  3. 3
    Add remaining ingredients and cover. Microwave on High (100%), or simmer on stove 45 minutes, stirring every 15 minutes.
  4. 4
    Let stand, covered, 30 minutes before serving.

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