Thick Hamburger Soup
10 ingredients
4 steps
Ingredients
- 1 lb. ground chuck or sirloin
- 2 qt. water
- 3 bouillon cubes
- 3 onions, sliced
- 3 carrots, sliced
- 1 (1 lb.) can chopped tomatoes
- 3 stalks celery, chopped
- 1 Tbsp. salt
- 1/2 c. quick cooking rice
- 1/2 c. quick cooking barley
Directions
-
1Place meat in a 4-quart casserole.
-
2Microwave 5 minutes on High (100%), stirring twice.
-
3Add remaining ingredients and cover. Microwave on High (100%), or simmer on stove 45 minutes, stirring every 15 minutes.
-
4Let stand, covered, 30 minutes before serving.
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