Thimbleberry Fritters

Directions

1. 1
   Sift flour and baking powder together.
2. 2
   Add sugar, egg yolks and water.
3. 3
   Blend well.
4. 4
   Beat egg whites stiff, then fold into flour mixture along with berries.
5. 5
   Drop dough from a tablespoon into hot (365°) deep oil.
6. 6
   Fry until fritters are golden brown. Sprinkle with confectioners sugar, if desired.
7. 7
   Makes 12.