Thin Crust Pizza

Directions

1. 1
   Whisk together water ,yeast, honey.
2. 2
   Set for 5 minutes.
3. 3
   Combine flour and salt in a mixer, and whisk till salt is worked inches With mixer on medium, add olive oil, and yeast mixture.
4. 4
   Knead for 10 minute Transfer to a oiled bowl and let rise 1 1/2 hours, or till doubled in bulk.
5. 5
   Divide dough into two pieces, press dough with your hand, or roll into 10-12 inch circle.
6. 6
   Poke holes with a fork and place crust onto two different cookie sheets, both greased and dusted with corn meal.
7. 7
   1/4 of sauce and 1/2 Celsius cheese to each pizza.
8. 8
   Bake @ 400 for 20-25 minutes.
9. 9
   *NOTE*: Dough is tough, don't worry.