Thin Steak and Cheese
3 ingredients
7 steps
Ingredients
- 1 lb of thinly cut steak
- 2 cups Mexican blend cheese, fancy shredded cheese
- 2 teaspoons complete seasoning (or use which ever kind of seasoning that you want)
Directions
-
1Preheat oven to 350 degrees.
-
2Season the steaks.
-
3Put about 1 tablespoon of cheese on one end.
-
4Roll the steak up and place in baking pan.
-
5Continue with the last two steps until all steaks are in pan.
-
6Bake in oven for about 10 minutes.
-
7Then its done.
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