Three Bean Salad
10 ingredients
5 steps
Ingredients
- 1/2 c. oil
- 1/2 c. vinegar
- 1/2 c. sugar
- dash of salt
- 1 (16 oz.) can garbanzo beans
- 1 (16 oz.) can wax beans
- 1 (16 oz.) can green beans
- 1 (16 oz.) can kidney beans
- 1 green pepper, chopped
- 1 chopped onion
Directions
-
1Combine and mix well the oil, vinegar, sugar and salt.
-
2Drain beans and combine in bowl.
-
3Add chopped green pepper and onion. Pour oil, sugar and vinegar mixture over beans and mix.
-
4Cover and put in refrigerator.
-
5Best if marinated for 12 to 24 hours.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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