Three Bean Salad

10 ingredients
4 steps

Ingredients

  • 1 (15 oz.) can garbanzos, drained
  • 1 (15 oz.) can pinto beans, drained
  • 1 (15 oz.) can cut green beans, drained
  • 1/2 c. chopped celery
  • 1 small onion, sliced
  • 1/4 c. sugar
  • 1/4 c. white vinegar
  • 1/4 c. vegetable oil
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Combine garbanzos, pinto beans, green beans, onion and celery. Combine vinegar, sugar, oil, salt and pepper in small bowl.
  2. 2
    Mix well.
  3. 3
    Pour over vegetables and toss.
  4. 4
    Cover and chill 4 hours.

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