Three-Bean Salad

Ingredients

• 1 15-ounce can yellow hominy, rinsed, drained
• 1 15-ounce can black beans, rinsed, drained
• 1 cup drained canned kidney beans, rinsed
• 1 cup drained pinto beans, rinsed
• 4 large tomatoes, seeded, chopped
• 1 1/4 cups chopped red onion
• 1 cup chopped fresh cilantro
• 3 tablespoons fresh lime juice
• 1 tablespoon olive oil
• 2 1/2 teaspoons chili powder
• 2 1/2 teaspoons ground cumin