Three-Bean Salad

11 ingredients
2 steps

Ingredients

  • 1/4 c. fruit vinegar
  • 2 Tbsp. wine vinegar
  • 2 1/2 Tbsp. olive oil
  • 1 clove garlic, minced
  • 1/4 tsp. black pepper
  • 2 cans (16 oz. each) red kidney beans, drained
  • 12 oz. wax beans, chilled
  • 2/3 c. diced cucumbers
  • 1/2 c. thin sliced scallions
  • 1/4 c. snipped parsley
  • 12 oz. green beans, chilled

Directions

  1. 1
    Combine the vinegars, oil, garlic and black pepper in a large bowl.
  2. 2
    Add the kidney beans to the vinegar dressing and toss gently.

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