Three Color Rice Bowl
10 ingredients
13 steps
Ingredients
- 2 cups cooked rice
- 1/2 lb ground chicken
- 1 tsp grated ginger
- 2 tsp mirin
- 1 Tbsp sugar
- 2 eggs
- 1 tsp sugar
- 1 pinch salt
- 1 Tbsp milk
- 2 tsp soy sauce
Directions
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1Stir-fry ground chicken in a skillet.
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2Add ginger, soy sauce, mirin and sugar.
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3Beat the eggs and add salt, sugar, milk then mix.
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4Make scrambled eggs.
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5Boiled rape blossoms with a pinch of salt.
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6Drain and squeeze.
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7Cut into about 2 inch pieces.
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8Dress with soy sauce.
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9Place cooked rice in the bowl or plate or bento box.
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10Divide the ground chicken and egg and rape blossom over top.
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11Decorate with cut nori (seaweed) and Gari (pickled ginger) if you like.
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12Now, it actually turns into a 5 color rice bowl!
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13Yummy!
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