Three Day Crock Pickles

7 ingredients
4 steps

Ingredients

  • large size cucumbers
  • 3 qt. water
  • 3/4 c. pickling salt
  • 1 1/2 pt. vinegar
  • dill
  • garlic
  • chilie pitins

Directions

  1. 1
    Although any size cucumber may be used, it's a good way to use the large ones.
  2. 2
    Wash and make about 3 slits down the sides of each cucumber.
  3. 3
    Place in a large container, such as a crock or wide mouth gallon jars (no metal containers).
  4. 4
    Add some dill pieces, fresh garlic (sliced), and chilie pitins (as many as you like).

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