Three Fruit Crisp

8 ingredients
4 steps

Ingredients

  • 3 medium cooking apples
  • 3 medium pears
  • 1 (8 oz.) can pineapple chunks, drained
  • 3/4 c. uncooked rolled oats
  • 1/2 c. butter, softened
  • 1/3 c. firmly packed light brown sugar
  • 1/3 c. unsifted all-purpose flour
  • 3/4 tsp. ground cinnamon

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Pare, core and thinly slice apples and pears.
  3. 3
    Place sliced fruits and pineapple in 9-inch square baking dish.
  4. 4
    Set aside.

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