Three Hour Beef Stew

9 ingredients
7 steps

Ingredients

  • cubed stew beef
  • onions, cubed
  • carrot, cubed
  • potatoes, cubed
  • 1 can tomato soup
  • 1 can water
  • 1 box frozen green peas
  • salt and pepper to taste
  • 2 Tbsp. brown sugar

Directions

  1. 1
    Place cubed beef in bottom of baking pan.
  2. 2
    Sprinkle with brown sugar.
  3. 3
    Put cubed onions, carrots, celery and potatoes over meat. Sprinkle frozen peas over vegetables.
  4. 4
    Salt and pepper to taste. Top with can of tomato soup and can of water.
  5. 5
    Cover tightly with foil.
  6. 6
    Place in oven for 3 hours at 250°.
  7. 7
    Do not open until served.

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