Three Hour Rolls
8 ingredients
1 steps
Ingredients
- 3 c. flour
- 1/4 tsp. salt
- 1 cake yeast
- 1 c. milk
- 2 Tbsp. sugar
- 1/2 c. shortening
- 1/4 c. lukewarm water
- 1 egg, beaten light
Directions
-
1Sift flour, sugar and salt together. Cut in shortening. Dissolve yeast in lukewarm water. Add beaten egg and then fill the cup with milk. beat this into the flour mixture and let stand for 2 hours. Knead and roll out into rolls. Let rise for 1 hour. Bake in a 400° oven for about 20 minutes.
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