Thundercake
10 ingredients
8 steps
Ingredients
- 1 c. shortening
- 1 3/4 c. sugar
- 1 tsp. vanilla
- 3 eggs, separated
- 1 c. cold water
- 1/3 c. pureed tomatoes
- 2 1/2 c. cake flour
- 1/2 c. dry cocoa
- 1 1/2 tsp. baking soda
- 1 tsp. salt
Directions
-
1Cream together shortening, sugar and vanilla, one at a time. Blend yolks in.
-
2Beat whites until stiff, then fold in.
-
3Add water and tomatoes.
-
4Sift together remaining ingredients.
-
5Mix dry mixture into creamy mixture.
-
6Bake in two greased and floured 8 1/2-inch round pans at 350° for 35 to 40 minutes.
-
7Frost with Chocolate Butter Frosting.
-
8Top with strawberries.
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Shortening powder
E NOVA 4
Dried egg product whole eggs
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Organic grade a large brown eggs
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6 British Large Eggs
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